Karen Adler, "The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill"
English | ISBN: 0762441119 | 2012 | 224 pages | EPUB | 14 MB
If all you're cooking on your grill is meat, you're missing out!
From garden to grill to fork, nothing tastes better than freshly harvested vegetables grilled to perfection alongside savory meats and plump grilled fruits. The Gardener & the Grill is the grilling guide for gardeners, seasonal eaters, and "flexitarians" everywhere, and anyone enamored of the powers of the grill - not just during the summer months, but all year long!
Keep the grill hot long after summer's finished with recipes like:
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